Friday, January 12, 2007
ancient chinese secret
I am a receptionist. It is what I have done for years. Yesterday while stretching at my desk at the mid-day yawn, a man who works down the hall walked by and said "Oh, ha, I thought you were doing tai chi or something". Ha. I giggled at him. A tee hee hee. When he looked the other way, I reached into his chest with my strong disciplined tai chi arms, and pulled out his live heart, still beating in my hands. I then made a simple soup stock with carrots, celery, onion and a little bit of ginger, put the fresh heart in the stock and served the soup the the rest of the office. They all were pleased with the taste as well as the aroma of the soup. They exclaimed, "This is delicious, what did you put in here?" I giggled and said, "ancient Chinese secret".